pepperoni bread recipe using pizza dough

Place the slices of the fresh mozzarella over the dough. Top with mozzarella cheese.


Easy And Cheesy This Pepperoni Roll Recipe Uses Frozen Bread Dough As A Simple And Tasty Version Of Pizz Frozen Bread Dough Recipes Frozen Bread Dough Recipes

Place 5 ounces pepperoni on the dough in an even layer overlapping as needed.

. Add 1 teaspoon Italian seasoning 1 teaspoon garlic powder and 12 teaspoon red pepper flakes if using and stir to combine. 1 can 2-14 ounces sliced ripe olives. Perry is a food writer photographer and recipe developer.

This pepperoni bread with easy homemade pizza dough pepperoni and provolone cheese makes one heck of an easy and delicious appetizer. Posted by 3 days ago. Roll dough into a rectangle roughly 14 x 22.

Brush dough lightly with olive oil. Sprinkle cheese on top and finish with additional toppings if desired. The Best Pepperoni Bread With Pizza Dough Recipes on Yummly Pizza Bread pepperoni Bread Pepperoni Bread Pepperoni Bread.

Remove and let sit for 3-5 minutes before serving. Roll frozen bread dough out into a rectangle. 1 medium green pepper diced.

Let 1 pound pizza dough come to room temperature if refrigerated at least 1 12 hours. Sprinkle on the Italian seasoning. Place on the prepared baking sheet and repeat with remaining pieces of dough.

1 can 15 ounces pizza sauce. Roll the dough into a thin rectangle about 7 inches by 12 inches. How to Defrost Pepperoni Bread.

Once thawed with a rolling pin roll the dough out flat and into a rectangle. Mix in the garlic powder and Italian seasoning. You can freeze a whole loaf of baked pepperoni bread by wrapping the completely cooled loaf in foil and freezing it for up to two months.

Place the pizza dough on a silicone baking mat or sheet of parchment paper and stretch and roll into a. With a very sharp knife score the top of the bread to release the steam as it bakes. Before you turn the oven on adjust the racks so theres 1.

Makes dough for 1 to 2 pizzas Method 1 French Bread Pizza 1 Move a rack to the top third of the oven and preheat the oven to 425 F 218 C. Layer with pepperoni to within a half inch of the edges. Thaw the bread overnight in the refrigerator or for three hours at room temperature before reheating in the oven.

Add 1 teaspoon Italian seasoning 1 teaspoon garlic powder and 12 teaspoon red pepper flakes if using and stir to combine. Let the frozen bread dough thaw. Preheat oven to 375 degrees F 190 degrees C.

All the best parts of pizza rolled up in tasty crescent dough. It good to make the slices thin so when you go to roll the bread up it roll up better. Bake for 10-12 minutes or until the cheese is melted and the crust is crisp on the edges.

Brush 23 of the mixture onto the dough. Brush over the dough. Explore RAMDOM_KEYWORD for thousands of unique creative recipes.

1 pillsbury pizza dough tube 40 pepperoni slices 10 mozzarella cheese sticks 2 tbsp butter 1 tbsp grated parmesan cheese marinara sauce for. Preheat oven to 425F. Lightly grease a baking sheet.

Spread about ¼ cup of pizza sauce on each flatbread. Stuff crust with real whole milk mozzarella. Pepperoni Bread Recipe Using Pizza Dough.

Starting with a long side roll the dough up tightly and pinch the seams and ends to seal. Arrange pepperoni mozzarella cheese and parmesan cheese over the dough. Buy frozen bread dough like bradford 3 or 4 to a package.

Brush completely over the Pepperoni Bread. Pepperoni bread is so easy to make. Reserve the remaining to brush on top of the baked loaf.

If using a stick of pepperoni chop into small pieces and set aside to mix with the cheese. This easy pepperoni pizza bread makes a delicious dinner. Bake for 20 25 minutes or until lightly golden.

Roll out the dough onto a smooth floured surface until it is in a large very thin rectangular shape. In a small bowl combine the egg yolks Parmesan cheese oil parsley oregano garlic powder and pepper. Sprinkle with basil onion flakes and oregano.

Brush 23 of the mixture onto the dough. Preheat oven to 350. On a greased baking sheet roll out dough into a 15x10-in.

Remove to a large cutting board to set for about 3 5 minutes before cutting to serve. In a microwavable-safe bowl melt the butter for about 30 seconds and mix in the Italian seasoning and garlic powder. If using presliced pepperoni place a single layer of pepperoni out on the rolled out dough leaving exposed dough around the.

Cover the surface with sliced pepperoni then sprinkle shredded mozzarella over top. Reserve the remaining to brush on top of the baked loaf. Beginning with the longest edge roll dough into a thin cylinder and seal seam.

Arrange flatbreads on rimmed baking sheets. Roll the bread up and place onto a cookie sheet. Layer the pepperoni on top the mozzarella.

Arrange a rack in the middle of the oven and heat the oven to 375F. In a microwavable-safe bowl melt the butter for about 30 seconds. Brush dough with beaten egg.

Place 5 ounces pepperoni on the dough in an even layer overlapping as needed. Starting from the longer side roll into a log then place on a greased baking sheet. Bake in oven for 25-30 minutes or until golden.

Place 3 slices of pepperoni down the center of each dough square overlapping the slices. Brush the bread with the melted butter. How to Make Pepperoni Pizza Bread Video.

Preheat oven at 350 degrees. Spread with the shredded mozzarella then top with the pepperoni. Preheat oven to 400F.


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